World Food Day observed at SIPS
17/10/2017
Jammu, Oct 16: The fledgling scholars of SIPS observed World Food Day on 16 Oct 2017 during the assembly with a deliberation to spread the most crucial awareness of consuming edible hygienic food and shunning of wastage among all the young pupils.
The performing team informed everyone the history & need to mark this occasion by UN. A skit was presented with a view to exhibit and teach all and sundry not to spoil the leftover food, rather we can offer those to people in real need in order to abolish the curseof hunger forever.
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